Fast Food Industry

  • Ultra Premium Steak Loaf with  avocado, tomato, onion, celery, and a pickle
  • #17 at KFC the potato chicken bowl I think it is the #3 now
  • crispy chicken snack wraps
  • chicken tenders
  • salmon herb crusted
Cutting salmon you are not going to get the same weight every time but a similar weight, I think it would be better to give them a dynamically generated market value margin, so they would expect to pay within a 3 dollar margin depending on how big the fish is they pay that amount. Phone orders pay max with the profit added to the tip automatically.


  • sticky rice
  • noodles
  • mashed potatoes
  • bread and garlic in oil
  • bread mixed with injera Ethiopian style
  • generic gatorade, almost clear but orange tint
  • limeade
  • strawberry almond milk
  • chocolate almond milk
  • almond milk
there is a brand of almond milk I tried it is kind of expensive it has 5x as much almonds as typical almondmilk Elmswurth or something like that. Maybe 3x as many almonds as typical almond milk. I am not a big fan of orange juice's low shelf life, by the time it is in the grocery store there is significant preservatives, the Florida orange market is effected by climate change as Florida dips below freezing the orange trees have to be replanted. I think limes are a better citrus than lemons or oranges.

  • chicken
  • cows
  • salmons
  • rice
  • flour
  • potato
  • bread
  • garlic
  • gatorade
  • limes
  • almonds
  • avocados
  • tomato
  • onion
  • celery
  • pickle
Theoretically a web based interactive map with quality of supplies alongside prices, I really want to compute the best location for like a food tourist head quarters. All this and sushi. When McDonalds first started they had people come out to serve you, a robot with a touchscreen that extends to your car window should deliver the food as well. I think you circle the kitchen with parking and also have a screened and roofed outdoor dining area, when you open the door it should blow air out to keep the flies away. Some sort of food transport system to the dining, I think robots on rails that go along tall ceilings should deliver the food.

(edited 5/19/22)


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